Dandelion
The edible parts of a dandelion are the blooms, buds, leaves, and roots.
Chickweed
The edible parts of chickweed are the leaves and stems.
Garlic mustard
The edible parts of garlic mustard are the leaves.
Wild Violet
The edible parts of wild violet are the blooms and the leaves.
Wild Bull Thistle
The edible parts of Wild bull thistle are the root during the first year of it's life...
... and the tall stalk the second year.
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